Varieties: 
arbequina
Colour: 
greenish yellow, bright and intense
Bitteness: 
light
Sweetness: 
light
Spicy: 
light
Fruity: 
medium
Flavours: 
apple and grass
Acidity: 
0.10º
Characteristics of the tasting: 
in nose, it gives off very pleasant flavours, con hints of apple and grass. In the mouth, it has a smooth taste, slightly nutty with a subtle flavor of green apple and aroma reminiscent of green and fresh olive at its ripest.
Hallmark: 
PDO Aceite de La Rioja
Premios: 
Third prize in the Competition for the best La Rioja olive Oil 2023 in the ripe fruity category.
Second prize in the Competition for the best La Rioja olive Oil 2019 in the green fruity category.
Second prize in the Competition for the best La Rioja olive Oil 2019 in the ripe fruity category.
Firts prize in the Competition for the best La Rioja olive Oil 2018 in the green fruity category.
Third prize in the Competition for the best La Rioja olive Oil 2017 in the green fruity category.
Comercializador: 
Almazara El Alberque

Located in Ollauri, Almazara El Alberque is the main oil press in the highest area of La Rioja. The Martínez Palacios Family created an oil Company in 2007 to provide a grinding service in an area where olive growth is increasing every year. The mill itself is dedicated to olive production to produce high quality extra virgin olive oils. Under the brands ‘Oleum Berque’ and ‘Trapetum’, Almazara El Alberque sells a blend of arbequina and royuela, both for gourmet and high cuisine establishments as well as in the shop inside Almazara El Alberque.

Guided visits all year.

C/ Real 48
26220 Ollauri (La Rioja)

Mobile: 
(+34) 678731335
Email: 
info@almazaraelalberque.com
Web page: 
El Alberque